21 Recommendations in all locations

AMADEUS Restaurant & Bar on Charlottenplatz offers a varied menu with something for every taste. Guests praise the friendly service and smooth organization, even for larger groups. A particular favorite is the “Kleine Schwabenreise,” featuring traditional dishes such as cheese spaetzle and meat patties that impress with their flavor. Whether for spontaneous evenings out or planned get-togethers, AMADEUS delivers a pleasant atmosphere and high-quality food in the heart of Stuttgart.

Charlottenpl. 17, 70173 Stuttgart

Bertha’s Restaurant is the dining venue at the Mercedes-Benz Museum in Stuttgart-Bad Cannstatt and is named after automotive pioneer Bertha Benz. Since 2025, Wilhelmer Gastronomie has operated the restaurant with live cooking on level 0, a bistro on level 1 and a deli in the basement. The menu features seasonal dishes with a Swabian influence, made with ingredients from suppliers in the surrounding Stuttgart area, alongside classics such as burgers, pizza, pinsa and pasta, as well as homemade desserts. The bistro and deli offer coffee, sandwiches and snacks for a quick break. The restaurant is also accessible without a museum ticket and is well suited to a business lunch, groups or a break during an event at the museum. Its proximity to the MHP Arena and the Cannstatter Wasen, along with good public transport connections, makes getting there straightforward.

Mercedesstraße 100, 70372 Stuttgart

A traditional brewhouse with heart: Brauhaus Schönbuch on Bolzstraße is a firm favourite among lovers of German beers and traditional cuisine in Stuttgart. The generous portions and varied beer selection delight guests, who come here not only to eat but also to linger in good company. The fast, friendly service receives particular praise, keeping things running smoothly even at peak times. The well-kept setting, with spacious seating and an inviting terrace, makes the brewhouse a popular meeting place in the heart of Stuttgart.

Bolzstraße 10, 70173 Stuttgart, Deutschland

Carls Brauhaus on Stauffenbergstraße offers an authentic beer hall atmosphere and a wide selection of classic dishes such as Maultaschen and Käsespätzle. Freshly tapped house beer from Dinkelacker rounds off the experience. Guests praise the friendly, attentive service and the central location in Stuttgart. Whether indoors or outside in fine weather, you feel welcome and well looked after here. A popular meeting place for lovers of traditional German cuisine.

Stauffenbergstraße 1, 70173 Stuttgart

The Echterdinger Brauhaus on Filderbahnstraße delights guests with beer brewed on site and a menu ranging from homemade Maultaschen to perfectly prepared roast beef with onions. Friendly, attentive service creates a pleasant atmosphere that invites you to relax and unwind. Located in Leinfelden-Echterdingen, just a few minutes from the trade fair grounds and airport, this restaurant is an excellent choice for lovers of regional cuisine and hearty beer enjoyment.

Filderbahnstraße 2, 70771 Leinfelden-Echterdingen

Erika’s is a restaurant in the departures area of Terminal 2 at Stuttgart Airport – named after Erika Wilhelmer, the founder of Wilhelmer Gastronomie. Instead of the typical airport bustle, guests can expect a warm interior with wood and plenty of light. The kitchen focuses on homemade regional classics and modern favorites, from breakfast before departure to a hearty lunch. Inside, there is seating for around 60 guests, plus a bar area. Located right by the airport and Messe Stuttgart, Erika’s is a convenient spot for business travelers and trade fair visitors – whether for breakfast before a flight or a meal between appointments.

Flughafenstraße 43, Terminal 2 (Abflugebene), 70629 Stuttgart

The Eselsmühle in Leinfelden-Echterdingen delights visitors with its distinctive blend of bakery, restaurant and cosy café. Visitors appreciate the beautiful courtyard with a free-roaming rooster and even donkeys to pet, creating a special atmosphere. The intricate decor and varied offerings make a visit a real experience. Whether you choose a cappuccino or fresh cake, the friendly staff ensure an enjoyable visit from start to finish. A walk in the nearby forest rounds off the visit. The mill is also available for celebrations and team events.

Eselsmühle 1, 70771 Leinfelden-Echterdingen

The Gasthaus Hirsch on Hauptstraße in Leinfelden-Echterdingen is a restaurant steeped in tradition, with a cozy atmosphere and historical significance. The menu features classic Swabian dishes and German home-style cooking, including roast beef with onions and Spätzle, fresh salads and changing specialties. Guests praise the quality of the food, the friendly service and the welcoming atmosphere. In addition to indoor seating, there is outdoor seating ideal for sociable after-work evenings. Its central location in Echterdingen and nearby parking make the restaurant easy to reach. A particular highlight is the building’s history: the Hirsch is one of the oldest inns in the region and was once a stopping point for figures such as Goethe, Schiller and Count Zeppelin.

Hauptstraße 64, 70771 Leinfelden-Echterdingen

The Gasthaus zum Hirsch in Stuttgart-Degerloch is a restaurant steeped in tradition, known for its modern interpretation of Swabian cuisine. In the heart of Degerloch’s historic center, between the church, town hall and market square, the listed building welcomes guests into a rustic setting with warm wood, cozy lighting and an inviting atmosphere. The inn offers space for celebrations of all kinds: the side room seats up to 48 people, the wine room 35, and the terrace can accommodate up to 100 guests. Whether you are enjoying a meal of Maultaschen to fuel up before visiting the television tower or a festive menu with a regional touch, you are in good hands here.

Epplestraße 27, 70597 Stuttgart

The Gasthaus zur Linde in Stuttgart-Möhringen (Sigmaringer Straße 49) is a traditional inn with around 300 years of history, housed in a former coaching station. Today, it combines Swabian hospitality with modern standards and is run by brothers Maximilian and Ferdinand Trautwein. The menu features Swabian classics such as Maultaschen, Zwiebelrostbraten and Gaisburger Marsch, complemented by seasonal specialties and vegetarian dishes – prepared with carefully selected ingredients from the region. Particularly appreciated are the charming terrace surrounded by greenery, ideal for after-work gatherings, and the rustic vaulted cellar for private celebrations. Guests praise the high quality of the food, the professional service and the welcoming atmosphere – the Linde is one of Stuttgart’s most popular culinary destinations.

Sigmaringer Str. 49, 70567 Stuttgart, Deutschland

A charming hotel with a warm atmosphere in Stuttgart-Bad Cannstatt: Hotel Krehl’s Linde delights guests with a successful blend of modern comfort and traditional charm. Guests appreciate the friendly service and the lovely outdoor area, perfect for a leisurely breakfast. The location is ideal – the city center and stadium are easily accessible by public transport. Cozy rooms and a varied breakfast round off a pleasant stay; the hotel’s own restaurant serving Swabian cuisine is also suitable for celebrations.

Ob. Waiblinger Str. 113, 70374 Stuttgart, Deutschland

The Hotel Schwanen in Metzingen impresses with a warm welcome and modern, tastefully furnished rooms that ensure a quiet and restful night. Guests particularly praise the extensive breakfast buffet featuring fresh, regional produce and the hotel's own restaurant, „Zur Schwane“, which delights with outstanding Swabian cuisine. Its central location right by the Martinskirche makes it an ideal stop for shopping enthusiasts and food lovers alike. A first-class hotel with great service and excellent food in Metzingen.

b. d. Martinskirche 10, 72555 Metzingen